Our Harvest Table
Enjoy from over 45 fresh vegetables, salads, imported cheeses, cured meats, and hot sides including:
Jumbo Asparagus |
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Waldorf Salad |
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Palmito (Brazilian Hearts of Palm) |
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Caprese Salad |
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Smoked Salmon |
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Prosciutto |
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Feijoado (Brazilian Black Bean Stew) |
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Chicken Stroganoff |
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Danish Havarti with Dill Cheese |
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Spanish Manchego Cheese |
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Italian Grana Padano Cheese |
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Artichoke Bottom |
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Roasted Red and Yellow Peppers |
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Sun Dried Tomatoes |
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Spring Mix Salad |
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Sides
Pão de QueijoTraditional Brazilian Cheese Bread |
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Polenta FritaFried Cornmeal with Parmesan Cheese |
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Purê de BatataCreamy Mashed Potatoes |
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Banana FritaFried Bananas, lightly battered in a house blend of seasonings |
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Meats
Enjoy 15 cuts of gourmet beef, chicken, lamb and pork, all carved table-side by our Gaúcho chefs. Selections include:
PicanhaSignature Selection Rump Roast |
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AlcatraTop Sirloin, whole |
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Bacon Wrapped Filet |
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ContrafiléRibeye |
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Costela de BoiBeef Ribs |
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Filet Mignon |
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FraldinhaBeef Bottom Sirloin |
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Spicy Picanha |
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Garlic Picanha |
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Pernil de CordeiroNew Zealand Leg of Lamb |
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CarréNew Zealand Lamb Chops |
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SobrecoxaChicken Thigh |
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Bacon Wrapped Chicken Breast |
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Brazilian Pork Sausage |
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LomboParmesan Encrusted Pork Loin |
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Desserts
Complete your meal with a decadent dessert that'll delight the senses, including:
Papaya CreamFresh Papaya fruit blended with vanilla ice cream with cassis liqueur topping |
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Roasted PineappleServed with vanilla bean ice cream and fresh strawberries |
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Chocolate Mousse CakeSeven layers of white and dark chocolate |
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Crème BrûleéVanilla bean custard with topped with layer of hard caramel |
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Pudim de Leite (Brazilian Flan)Brazilian condensed milk custard |
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Key Lime Pie |
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Vanilla CheesecakeServed with fresh strawberries |
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